Key ingredients
Jamun Seeds + Gudmar + Giloy + Bael + Neem + Gorakhmundi + Dalchini + Karela + Black Pepper
Jamun Seeds: Jamun seeds have traditionally been used in Ayurveda to help manage diabetes. They contain compounds like jamboline, which may help regulate blood sugar levels by improving insulin sensitivity and reducing glucose absorption in the intestine. Consuming powdered jamun seeds or extracting juice from them may be beneficial for individuals with diabetes.
Gudmar: Gudmar, also known as Gymnema Sylvestre, is an herb used in Ayurveda for its anti-diabetic properties. It may help control blood sugar levels by reducing sugar cravings and inhibiting the absorption of glucose in the intestines. Gudmar can also stimulate insulin secretion from the pancreas, thereby aiding in blood sugar regulation.
Giloy: Giloy, or Tinospora cordifolia, is an herb known for its immunomodulatory and anti-inflammatory properties. While it may not directly lower blood sugar levels, it can help improve overall health and boost the immune system, which is important for individuals with diabetes. Maintaining a strong immune system can help prevent complications associated with diabetes.
Bael: Bael, also called Aegle marmelos, is a fruit with potential benefits for individuals with diabetes. It has a low glycemic index, meaning it releases sugar into the bloodstream slowly, preventing sudden spikes in blood sugar levels. Bael fruit also contains compounds that may help improve insulin secretion and reduce insulin resistance.
Neem: Neem, or Azadirachta indica, is a medicinal plant with various health benefits. It may be beneficial for individuals with diabetes due to its anti-diabetic properties. Neem can help lower blood glucose levels by enhancing insulin sensitivity, promoting insulin production, and reducing inflammation associated with diabetes.
Gorakhmundi: Gorakhmundi, scientifically known as Sphaeranthus indicus, is an herb used in Ayurveda for its potential anti-diabetic effects. It may help regulate blood sugar levels by stimulating insulin secretion, improving insulin sensitivity, and reducing insulin resistance. Additionally, it has antioxidant properties that can help protect against oxidative stress, which is often elevated in diabetes.
Dalchini: Dalchini, also known as cinnamon, has been studied for its potential benefits in diabetes management. It may help improve insulin sensitivity, lower blood glucose levels, and reduce post-meal blood sugar spikes. Consuming cinnamon regularly, either as a spice or in supplement form, may contribute to better blood sugar control.
Karela: Karela, or bitter gourd, is a vegetable that is commonly recommended for individuals with diabetes. It contains compounds that can help lower blood glucose levels by increasing insulin secretion, improving insulin sensitivity, and inhibiting the breakdown of carbohydrates into glucose. Consuming bitter gourd regularly may aid in better glycemic control.
Black Pepper: Black pepper, or Piper nigrum, is a commonly used spice with potential benefits for individuals with diabetes. It contains piperine, a compound that may improve insulin sensitivity and glucose metabolism. Additionally, black pepper has antioxidant properties and can help enhance the absorption of nutrients from food, which can be beneficial for overall health management in diabetes.
How to use - One Capsule in Morning & Evening Before Every Meal or As Directed By Physician.
BENEFITS
- Maintain healthy blood sugar levels.
- Help stimulate pancreas for insulin activity.
- Maintain stamina & energy, relief from frequent urination.
- Enhances your quality of life: The improved metabolism, helps counter symptoms of uncontrolled sugar levels like excessive urination and thirst, tiredness, and fatigue, which enhances your quality of life.
- increase insulin levels
- boost the health and number of related cells in the pancreas called islets
- protect against diabetic kidney disease, depression, and anxiety by reducing oxidative stress
- boost eye health, as seen in one rodent study.
INGREDIENTS
- Jamun Seeds
- Gudmar
- Giloy
- Bael
- Neem
- Gorakhmundi
- Dalchini
- Karela
- Black Pepper